Ingredients
2 cans of tuna
2 tbsp of capers
1 can of olives
cherry tomatoes
long beans
anchovies
Was at Carluccio's my favourite Italian franchise at Russell Square and I decided to get a light meal since I had lessons later that day. I picked the pasta salad and I fell in love with it. After that, I decided to make my own version of it and this is what I have done. Cook the long beans and the pasta. When cooked, add the remaining ingredients with lots of olive oil and a bit of black pepper. Mix well. This was my lunch for the last four days and I am still not sick of it. Ok, maybe a little now.
No comments:
Post a Comment